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Kerasma – Athens on a Plate

GREEK-FOODGREEK NEWS AGENDA)   Athens is a gastronomic city, on the one hand shaped by the pride of local chefs and entrepreneurs who have breathed new life into every level of Greek cuisine, and on the other, influenced by the waves of immigrants who have opened up shops in and around the city’s historic commercial centre, so that now, one may shop for kafir lime leaves alongside Kalamata olives.  Kerasma – Food and Travel – Athens on a Plate